Our Menu
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Garlic Shrimp Skillet
14Shrimp, lemon garlic, dried chile de arbol
Crispy Calamari
16Marinara Sauce
Tuna Poke Nachos
17* Ginger-garlic poke sauce, scallions, jalapeños, cucumber tomato relish, cilantro lime crema & furikake seasoning
Fried Artichoke V
12Served with anchovy mayonnaise and lemon
Rainbow Cauliflower V GF
13Roasted cauliflower, romesco sauce, parmesan, lemon vinaigrette
Roasted Brussels Sprouts V GFO
13Goat cheese, cilantro, lemon vinaigrette
Sauteed Mussels
18Garlic, butter, white wine sauce
Hardware Sliders GFO
17Trio of short rib sliders, slathered in BBQ sauce & housemade coleslaw
Bacon Four Cheese Mac
14Asiago, gouda, parmesan, cheddar, breadcrumbs & parsley
Hardware Dip Trio V N
13Romesco, hummus, and garlic labne served with pita bread
Panzerotti V
12Crisp-fried pizza dough stuffed with blue cheese, fontina, mozzarella, spicy aioli
Organic Chicken Wings GFO
14BBQ: served w/ house-made coleslaw
Buffalo: served w/ blue cheese dressing
Hand-Cut French Fries
7Served with house-made spicy aioli
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Seasonal V GF
15Tomato confit, burrata, fry quinoa, w/ white balsamic vinaigrette
Grilled Caesar V GFO
14Crispy romaine hearts, shaved parmesan cheese & olive oil croutons
Quinoa Salad with Shrimp V GF
22Grilled shrimp, confit tomatoes, bell pepper, cucumber, mango, feta cheese, avocado, red onion, w/ lemon vinaigrette
Kale Salad V GF
15Kale, green apple, pecorino romano, pistachios served with honey mustard vinaigrette
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Hardware Burger
18* 1/2 lb. locally sourced beef, hardware sauce, bib lettuce, cheddar, tomato, onions, sweet relish, on brioche bun (add bacon +2 | avocado +2)
Grilled Chicken Sandwich
16Grilled chicken breast, hardware sauce, white cheddar, caramelized onions, arugula, tomato, spicy aioli, on sourdough
Caprese Sandwich V
16Mozzarella cheese, basil pesto, tomato, balsamic reduction
Hardware Tacos (3)
Lettuce, pico de gallo, cotija cheese, flour tortilla
Chicken
16*Steak
19Short Rib Tacos (3)
19Veggie crudités, onions, cilantro lime cream
Shrimp Tacos (3)
19Old bay, mango-cilantro-jícama salsa, cilantrolime crema, flour tortilla
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Stuffed Chicken
26Mushroom, spinach, sundried tomato, goat, onion, celery, topped with white wine cream sauce and served with mashed potatoes and seasonal vegetables
Steak Frites GFO
32* 10 oz. New york strip steak served with french fries, seasonal vegetable, & truffle sauce
Wilson’s Signature Short Rib Mash GF
28Shredded beef short rib topped with fried onions and demi-glace sauce, served with mashed potatoes and seasonal vegetables
Grilled Salmon
28* Grilled salmon, saffron mashed potatoes, sauteed baby spinach, garlic butter
Penne alla Vodka
25Penne pasta sautéed w/ shrimp, tomato cream sauce, served w/ garlic bread(sub. Chicken 23 | sub. Veggies 20)
Truffle Hanger Steak
28* 8 oz. hanger steak, mashed potatoes, seasonable vegetable with lemon butter, truffle sauce
In order to better serve you, please inform your server if you have any food allergies.
attention vegan & gluten-free diners
Several of our menu items can be adjusted to accommodate a vegan or gluten-free diet. Please ask your server for details
GF | Gluten Free
V | Vegetarian
N | Contain Nuts
GFO | Gluten Free Option
Gratuity of 20% added automatically for parties of 7+
* Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness
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Screw Him
12Vodka, lychee, hibiscus, lemon, champagne
Disconnect
12White rum, passionfruit, velvet falernum, orange juice, lime
Earl Grey Lavender Lemonade
13Earl grey infused tito's vodka, lavender, lemon
Ginger Pear Martini
14Absolut pear vodka, ginger, lemon, allspice
Chai Thai
14Black rum, white rum, chai tea, triple sec, amaretto
PSM (Pumpkin Spice Martini)
16Tito's vodka, espresson, pumpkin spice rumchata, kahlua
Wilson's Mistake
13London dry gin, passionfruit, lemon, honey, angostura
Spicy Tangerine Margarita
13Milagro blanco tequila, triple sec, lime juice, simple syrup, tangerine juice, fire water bitters, tajin rim
Rosemary Grapefruit Margarita
13Milagro blanco tequila, rosemary, grapefruit, triple sec, lime
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Paid Time Off
10House red sangria
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Sawtooth
12Spiced rum, apple cider, triple sec, lemon juice
Frozen Espresso Martini
10vanilla vodka, coffee, simple syrup
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Moscow Mule
12Ketel one vodka, house infused ginger syrup, fresh lime juice alt option: kentucky mule w/ bulleit bourbon
Espresso Martini
16Tito’s vodka, kahlua, frangelico, simple syrup, espresso White chocolate variation: adds godiva white chocolate liqueur
Orange Crush
11Smirnoff orange vodka, triple sec, fresh oj, sprite
Wilson Boulevardier
13Sazerac rye bourbon, aperol, cocoa bitters, orange twist, enhanced with citrus aroma
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Blue Moon
8.18Belgian Style Wheat Ale Colorado | 5.4%
Pacifico Clara
7.27Pilsner Mexico | 4.5%
Guinness
8.18Stout Dublin, Ireland | 4.2%
Three Notch’d
8.18Minute Man IPA Charlottesville, VA | 7%
Miller Lite
6.59Light Lager Milwaukee, WI | 4.2%
Devils BackBone
8.18Vienna Lager Lexington, VA | 5.2%
Eggenberg
5.45Pilsner Austria | 5.3%
Goose Island
7.27American IPA Chicago, IL | 5.9%
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Weekend Lager
8.18American Lager Williamsburg, VA | 4.8%
Flying Dog Raging Bitch
8.18Belgian IPA Frederick, MD | 8.3%
Corona
7.27Pale Lager Mexico | 4.6%
Heineken
8.18Lager Amsterdam | 5%
Allagash White
8.18Belgian White Wheat Portland, OR | 5.1%
Bud Light
6.59Light Lager Missouri | 4.2%
Port City
8.18Pale Ale Alexandria, VA | 5.5%
Bold Rock Apple Cider
8.18Virginia Apple Cider Nellysford, VA | 4.7%
Michelob Ultra Light
8.18Light Lager Nevada, USA | 4.2%
Port City Optimal Wit
8.18Belgium Wheat Ale Alexandria, VA | 4.9%
Stella Artois
8.18Euro Pale Lager Belgium | 5%
IPA X (16 oz. can)
10American IPA Richmond, VA | 7.1%
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Ruffino Lumina
10 | 44Pinot Grigio | Venezia, Italy
DAOU Rosé
11 | 49Rosé | California
Benziger
9 | 40Sauvignon Blanc | California
Lake Chalice
12 | 54Sauvignon Blanc | New Zealand
Eve
10 | 44Chardonnay | California
Rickshaw
9 | 41Chardonnay | California
Neyers
62Chardonnay | California (bottle only)
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Murphy-Goode
10 | 44Pinot Noir | California
Diseno
9 | 41Malbec | Mendoza, Argentina
Faustino
9 | 41Tempranillo | Spain
Robert Mondavi
11 | 49Red Blend Bourbon Barrel Aged | California
Seven Moons Red Blend
10 | 44Red Blend | California
Carmel Road
10 | 44Cabernet Sauvignon | California
Unshackled by the Prisoner
65Cabernet | California (bottle only)
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Brut
9 | 40Marquis de la Tour | France N.V.
Rosé Brut
9 | 40Marquis de la Tour | France N.V.
Prosecco
10 | 44Ruffino Prosecco Extra Dry | Italy
Imperial Brut
175Moet & Chandon | France N.V.
Vintage Brut
475Dom Pérignon | France N.V.
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SATURDAYS & SUNDAYS
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$20 per Person for the 1st Carafe
.50¢ for each additional glass
Entire table must participate & minimum 1 entree per person. We reserve the right to stop serving anyone we believe to be intoxicated.
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Chicken & Waffle
18Fried chicken, maple syrup, amaretto cream & served with fruit
French Toast
16Sliced brioche, maple syrup, amaretto cream & served with fruit
Monsieur Hardware
18Paris ham, gruyère, and fontina on fresh rosemary bread & served with home fries
Short Rib Hash
19*Beef short rib, butternut squash potato hash, pepper jam reduction topped with sunny side egg
Omelette
18Paris ham, tomato, mushroom, spinach, gruyère & served with home fries
Eggs Benedict
17*Canadia bacon, poached egg, hollandaise, on a fresh-baked croissant bun & served with home fries
Norwegian Salmon Croissant
19*Smoked salmon, avocado, cucumber, herb cream cheese, arugula on a croissant & served with home fries
Roasted Cauliflower
16*Served with fried egg and tahini sauce
Avocado Toast
18*Smashed avocados, poached egg, radish, heirloom tomato, arugula on focaccia & served with home fries
The Breakfast Sandwich
17*Scrambled eggs, bacon, avocado, tomato, white cheddar on a croissant & served with home fries
Avocado Burger
18*1/2 lb. beef patty, avocado spread, bib lettuce, fried egg, tomato, white cheddar, brioche bun served w/ home fries (add bacon +2)
Grilled Chicken Sandwich
16Grilled chicken breast, spicy aioli, tomato, arugula, caramelized onions, white cheddar on focaccia & served with home fries (add avocado +3)
Yogurt Parfait
9Greek yogurt, granola, & fresh fruit
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Chef's Salad
15Mixed baby greens, strawberries, roasted marcona almonds, manchego cheese with raspberry vinaigrette
Grilled Caesar
14Crispy romaine hearts, shaved parmesan cheese & olive oil croutons
Quinoa Salad with Shrimp
22Grilled shrimp, confit tomatoes, bell pepper, cucumber, mango, feta cheese, avocado, red onion, w/ lemon vinaigrette
Kale Salad
11Kale, green apple, pecorino romano, pistachios served with honey mustard vinaigrette
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Side of Bacon
5Hash Browns
5Home Fries
5Fresh Fruits
6Smoked Salmon
11Side of Eggs
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Bloody Mary
9Bloody Maria
9Mimosa
8Grapefruit juice, orange juice, or Hibiscus
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TUESDAY - FRIDAY
3 PM - 7 PM
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$3 off the dinner menu prices
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Rail Cocktails
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Eggenberg
4.55Miller Lite
4.55Goose Island IPA
5.45_
Three Thieves
5.45Pinot Grigio | Columbia Valley, USA
Trinity Oaks
5.45Cabernet Sauvignon | California, USA
Coastal Vines
5.45Sauvignon Blanc | California, USA
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Tartufo
7Tiramisu
7Chocolate Hazelnut Cake
8Dark Chocolate Mousse
7Orange Sorbet
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House Coffe
3Tomato confit, burrata, fry quinoa, w/ white balsamic vinaigrette
Cappuccino
4Crispy romaine hearts, shaved parmesan cheese & olive oil croutons
Espresso
4Crispy romaine hearts, shaved parmesan cheese & olive oil croutons
Caffe Latte
4Espresso & Steamed Milk
Vanilla Latte
4Vanilla, Hazelnut, Whipped Cream
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Herbal (decaf)
3Chamomile Citrus, Ginger twist, Organic Mint Melange
Green Tea
3organic Spring Jasmine, Green Tea Tropical
Black Tea (organic)
3English Breakfast, Organic Earl Grey
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Wilson's Connection
10Espresso, Frangelico, Cognac
Irish Coffee
10Coffee, Jameson, Simple Syrup, topped w/ Cream
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Double Glazing
13Screwball, Bourbon, Raspberry Liqueur, Chocolate Bitters
Curing Agent
10Amaro, Port Wine, Rye Whiskey, Grenadine, Chocolate Bitters, Heavy Cream